Berry Frozen Yoghurt Recipe by KitchenAid

eatliveescape

Feb 28

Berry Frozen Yogurt is a delicious and healthy dessert that is perfect for any occasion. This recipe is a refreshing and creamy treat that is made with fresh berries and yogurt, providing a great source of vitamins and antioxidants. Not only is this dessert simple and easy to make, but it is also a great alternative to ice cream for those who are looking for a healthier option. Whether you are looking for a sweet snack or a guilt-free dessert, this berry frozen yogurt recipe is sure to satisfy your cravings.

This Berry Frozen Yoghurt recipe is very easy to make however it does take a little time as the mix is frozen for 3-4 hours and then mixed and frozen again three times.

Ingredients

Prep time: 25 mins plus freezing time Serve: 1 litre

3 1/2 cups Greek yogurt
2 cups frozen mixed berries
3 tbsp maple syrup
1 tsp vanilla extract

To serve

Fresh raspberries
Fresh blueberries

Method

Combine all ingredients into a KitchenAid blender, place the lid on and blend until it turns into a smooth texture. This can be made in 3 batches to quicken the process.
Scoop out the mixture into an ice cream tin or freezer proof container. Place in the freezer for 3-4 hrs or until partly frozen.
Scoop out the partly frozen yogurt into the blender, in 3 batches again. Blend until the mix is smooth and creamy. Place the mixer back into the ice cream tray and freeze for a further 3-4 hrs.
Repeat this process 3 times or until the mixture is a soft serve consistency that is smooth. It is best to make this ahead of time depending on your freezer.
When ready to serve, scoop out into bowls and serve with fresh raspberries and blueberries.